Selective Amnesia » South Indian cuisine.

South Indian cuisine.

Chappathis with Mulagai podi Brilliant.
Thayir sadam with Kissan Mixed Fruit Jam. Brilliant-er.

Posted by Chandrachoodan Gopalakrishnan on June 14th, 2007 | Filed in Asides |

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- Chandrachoodan Gopalakrishnan is a copywriter, a photographer, a goof ball and lives in Chennai.
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